Autumn Harvest Gnocchi Soup

Looking for the perfect soup to welcome the fall? Well, this is that soup. A warm and filling soup with butternut squash, carrots, spinach and gnocchi, this one is a regular in my autumn and winter rotation. Ingredients 621
Tempeh Bacon & Potato Goulash

If you like paprika and thick hearty soups, this recipe is for you. The tempeh bacon adds a smoky layer of flavor, and Greek yogurt brings the tang factor. An ideal fall or winter dish.
Load Baked “Potato” Soup

A creamy, filling soup that combines cauliflower, beans and potatoes to mimic a baked potato soup, but makes it healthier and more nutritionally diverse. Bake it Vegetarian by substituting the bacon!